I am close to completing my first week of living alone in Chile and it has actually gone really well. I am enjoying my apartment and think that I finally have the things I need to get by for the next three months. I have made countless trips to the store this week to buy food and household items such as cleaning supplies and kitchen utensils and I am tired of shopping.
Shopping, cleaning and organizing makes me hungry so I of course had to do a little cooking this week. I was kind of nervous about it but I prepared three good meals and joined in on a number of other meals throughout the week at my teammates houses. It is overwhelming to cook when you have almost no food, no spices and no utensils but we made it work.
My first meal to cover for myself was breakfast. Now I know that breakfast does not seem like that big of deal but I promise, everything takes longer here and if I just eat cereal I will be very hungry before lunch time. So I began by attempting to make a Chilean breakfast like I had been eating at Isabel's. It took more time than I thought it would but it was yummy and sufficient.
Saturday, February 26, 2011
Wednesday, February 23, 2011
So I have this tendency when I don't blog for a while to try and write everything that has happened since I last blogged. You would be reading for days if I did that so I am going to try to sum it up in bullet points and pictures. You should know though that I am doing good and enjoying the excitement and challenge of living in Chile.
- We finished language immersion classes at Berlitz. We studied for 4 weeks, 5 days a week, 9am-6pm. It was a very challenging schedule and I felt as tired and frustrated as I have ever felt in my life during that month. I am thankful we did it and how much I progressed during it but I am also very thankful that phase of language learning is over.
- We are taking a week "off" from language learning to get settled into our new homes and find tutors to start studying again next week.
- I moved!! I am now living on my own for the first time. I have spent two nights in my apartment and it is going really well. I feel almost settled and I feel comfortable and safe. I have taken the time to get to know the desk workers in my apartment building and they have already been a great help to me.
- My place is one block from the Overalls and two blocks from the Lukkasons. We are living in the heart of Santiago, only blocks from some of the main plazas and markets in the entire city.
- I have gone shopping for grocery and housing items more times than I can remember in the past two days. It is a lot of work setting up a home. The place is "furnished" but it is still lacking a lot. We are all torn by not wanting to set up too much here and have to transport it all to Concepcion and wanting to feel comfortable for the next three months.
- I have really enjoyed my two trips to the central fruit/veggie market that is always open. Today I bought a head of lettuce (no bagged lettuce here), a green pepper, a head of garlic and a bunch of carrots for $1200 pesos which is about US$2.50. Not bad huh? The people who work there are very helpful and patient with me since some of the produce varieties are new to me. I like taking their recommendations.
- I am slowly learning my way around the area and enjoying the adventure that every day brings. I am so thankful we took the week off from school to get settled because nothing happens fast or easily around here. I am pretty sure the words efficient and convenient do not translate well into Spanish. It takes getting used to but life sure is interesting!
Monday, February 14, 2011
Today I have lived in Chile for one month!
Happy One Month-iversary to me and my teammates!
Now, 16 days of Spanish immersion down, 4 to go. Then the real celebrating comes!
Sunday, February 13, 2011
Most weekends since being here in Chile we have all been to exhausted to do much and too tired of public transportation to want to go anywhere so we usually end up staying home and relaxing around the house. I love doing this but this weekend we decided we needed a little adventure in our lives and some time together to have fun and enjoy the city we are living in. So off we went, to Cerro San Cristobal.
There are multiple ways to get to the top. You can take the funicular (like a train), take a taxi, drive, bike, run, or walk. We decided to walk and it was quite the hike. Thankfully it was a cool day yesterday because we got a work out from this hike. It was not too long but it was super steep and, I have to admit, we had to stop a few times to catch our breath.
I decided to partake in a different cold snack/drink called Mote con Huesillo. It is a very Chilean drink that they seem to love here. I had a sip of it my first week but decided I needed to dive into the culture and get a whole one on my own. Ok, I just looked it up and huesillo means dried peach and mote is the Quecha word for grains cooked in water. I think that the huesillo is a peach that has been dried and then re-hydrated in the tea-like substance and then at the bottom are grains of wheat. Obviously I am not 100% sure but it is something like that.
After the climb we headed to a nice area to eat dinner. We were searching a place to eat and out of the 7 million people that live in this city, we ran into someone we knew! It was our professor Virginia and we were all so surprised and excited to see her. She was with her mom and sister and we got to meet them. What was hilarious was that I was wearing my "Virginia is for Lovers" t-shirt (state slogan by the way) and her name is Virginia!!!! She thought it was so funny and so did I so we just had to take a picture.
It was a wonderful Saturday adventure with lots of fun and laughter. I am looking forward to class tomorrow when they asked me what I did over the weekend and I can say something other than "I rested."
Friday, February 11, 2011
Friends and Family,
I wanted you to know that I am safe and sound along with the rest of my team after the earthquake that occurred earlier today. It was a 7.0 and the epicenter was about 40 miles northwest of Concepcion. Santiago, where I am currently, is 270 miles north of Concepcion.
I was busy in language school when it occurred and no one at the school even realized there had been one. I did not hear it about it until I got home and saw the news. I assumed Santiago would have felt a quake this size as close as it was, but I didn’t. As far as I know now there was little damage done and no loss of life.
Thank you for your concern. Praise God we are all safe and pray that those closer to the epicenter are as well.
Wednesday, February 9, 2011
Sunday, February 6, 2011
Right now most of you are probably watching the Super Bowl. Amazing, I am not jealous at all. Know what I am doing? Eating my first bowl of cereal in over three weeks. Yum!!!!!! I know it seems like such a small thing but I love cereal and I have really been missing it. I am thankful we eat a full breakfast every morning (eggs, jam, bread, avocados, juice, coffee) because we don't eat lunch until 1 or 2pm and cereal would not cut that schedule but it might become a regular dinner meal instead because they usually eat big lunches and smaller dinners. I think Isabel didn't even eat dinner tonight.
Now I don't know much about Indian culture but I was told these were only for married, Indian women to wear so it was not very culturally sensitive of them but I still enjoyed it. Seriously, the food was so good...except the desert.
We wanted to stick with the chocolate cake because, while not very authentic, it seemed the safest on the menu, but it was obvious Isabel wanted to try this other dish so we went for it. The only word I remember describing it was carrots and that is mainly what I remember eating. I was hoping for something like carrot cake but it was more like a pile of shredded cooked carrots with a few other strange flavors mixed in there. Not the greatest. I was with Wes and Ellen and we exchanged concerned glances and went for it. Let's say that one bite was enough but I went for two just to be nice. On my second bite I, once again, could not hold in my laughter and it came spilling out. It was just so funny! Isabel asked if we liked it and all I could say was "it's different." She ate the rest of it. :)
I sure do talk about food a lot on this blog.
Thursday, February 3, 2011
I majorly have Spanish on the brain. I am constantly thinking in Spanish and words are more and more often coming to me in Spanish instead of English. I think this is a good sign but it is kind of like having a song stuck in your head that you don't know all the words to. Have you ever had this happen? You know, you sing a few words, you mumble a few words, you sing a few words, you take a guess at a few words, you sing a few more words confidently and then find out they were totally off. This is what my brain is like now. I have Spanish stuck in my head but I don't know all the words so there is a lot of mumbling, a lot of guessing, and a lot of being totally off. But it's not so bad and I am learning more and more lyrics every day.